CANTERBURY // WAIPARA
WAIKATO // BAY OF PLENTY
WAIRARAPA // MARTINBOROUGH
of New Zealand’s vineyard area is sustainable certified.
Vineyard area was multiplied by 1.5 in 10 years
The numbers of vineyards has been multiplied by 2 in 20 years
66% SAUVIGNON BLANC
8% PINOT NOIR
6% PINOT GRIS
Sustainable development plan, organic wine, digital communication, innovation, growth, tourism,...
New Zealand wine-making is becoming a success story!
© copyright 2016 Wine Zealand Project. All rights reserved.
A LITTLE GLASS, NOT MORE. BE MODERATE.